Red Velvet Cake
We love, love, love Red Velvet! Five delicious layers of our signature red velvet cake (made with Valrhona cocoa and buttermilk), frosted with cream cheese buttercream between the layers and a smooth layer of Madagascar vanilla buttercream outside. We dress up this delicious cake with a red velvet crumb and red candy hearts. True Love!
6” round, five-layers and serves 10-12 when cut into wedges or 18 when “Cater-Cut”